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Sardine Fish Fry

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Sardine Fish Fry

Description

Cooking Time

Preparation Time :2 Hr 0 Min

Cook Time : 10 Min

Total Time : 2 Hr 10 Min

Ingredients

Serves : 3
  • 3 nos sardine fish, cleaned
  • 1 tbsp coriander leaves, chopepd
  • 2-3 tbsp oil to shallow fry
  • 2-3 nos to marinate :garlic cloves
  • 1 nos small onion
  • 1-2 nos green chilies
  • 2 tbsp fried peanuts
  • 1/2 cups coriander stems
  • 1 tsp lime juice
  • 1 tbsp red chili powder
  • 1/4 tsp salt or to taste

Directions

  • Blend all the mentioned ingredients for the marinade. Generously rub it all over the fish pieces and refrigerate for 2-3 hours.
  • Heat 2 tbsp. of oil and shallow fry the sardines on both sides till done. Transfer to a serving plate and garnish with coriander leaves. Serve along with sliced onion, tomatoes. lime & fresh chilies.
Bethica Das

Bethica Das

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#Tags

Fish Dinner Party Weeknight Spicy Savory Medium less than 4 Hours Stove Top For Large Groups Served Hot Shallow Fried Appetizer Lunch Dinner Non-vegetarian Curries